Fruits and Vegetables Are a Source of Vitamins

Fruit and vegetables
Fruits and vegetables are good sources of many nutrients, especially vitamins, minerals and fiber. You should try at least five portions of fruit and vegetables to eat daily. There is good evidence that fruit and vegetables, the risk of disease, including reducing some types of cancer and heart disease.
Dairy Products
Milk and milk products like cheese and yoghurt are important sources of calcium, protein and vitamins.
Choose low-fat choices such as yogurt, low fat or skim milk, low fat cheese (like Edam). However, children under two years to grow full-fat version to help them.
Some dairy products like butter and cream should be eaten in smaller quantities because the high fat content (especially saturated fat, which is associated with a higher risk of certain diseases). They should these foods as a member of the “fat and sugar” look at food groups instead of the “milk diet”. Read more »
